Recipes
non-veg
Palak Chicken
By Ashish Bartwal
⏳ Prep Time: 30 minute
25 Jun 2020
2020-06-25T08:02:49.000Z
3.26
Nutritional Overview
Calories
326 kcal
Protein
50 gm
Carbs
0 gm
Fats
14 gm
Ingredients
chicken 200 gm
Palak 1 bunch
Garlic 4 cloves
tomato 1 medium
Method
Step 1
Boil water and add washed palak & tomato and keep it on alow flame for mins. let is rest after switching off the stove.
Step 2
Make a coarse paste of the palak
Step 3
saute chicken separately
Step 4
For tadka add chopped cloves to the pan followed by Palak paste and cook for - mins
Step 5
Add chicken
Step 6
Serve with roti/paratha/rice
