Recipes
non-veg
Palak Chicken
By Shreya Ghosal
⏳ Prep Time: 30 minute
04 Feb 2021
2021-02-04T10:25:51.000Z
5.52
Nutritional Overview
Calories
552.2 kcal
Protein
53.8 gm
Carbs
14.5 gm
Fats
31 gm
Ingredients
Chicken Breast boneless 200gms
Spinach 150gms
Onion 1 medium
Tomato 1 medium
Ginger Garlic paste
Spices - coriander, cumin , turmeric , chilli powder, salt, garam masala
Green chillies 2
Ghee 25gms
Method
Step 1
Step : heat the ghee in pan , add the chopped chillies. Fry for min. Step : add the chopped onion , fry till golden brown. Step : add the chicken , ginger garlic paste and spices (except garam masala) Step : fry for / mins covering the lid. Step : add the chopped tomatoes and fry for / mins , once the tomatoes get soft add water and cover and cook for mins. Step : add garam masala. Step : add chopped spinach and cook for / mins Step : check the consistency of water , if required add water and cook for or mins . Palak chicken is ready.
