Recipes
veg
palak cheese rice
By Ankita garg
⏳ Prep Time: 30 minute
07 Aug 2019
2019-08-07T14:33:32.000Z
4.02
Nutritional Overview
Calories
402.2 kcal
Protein
10.4 gm
Carbs
11.4 gm
Fats
35 gm
Ingredients
Palak cheese rice Elaichi-1 Clove-1 Dalchini -1/2 tsp Ghee - 10 gms Rice - 40 gms Palak - 2 cups Coriander powder. Kitchen king masala Garlic Ginger. Green chillies Salt Onion -1/2 cup Capsicum -1/2 cup French beans 1/4 cup Cheese - 1 cube Kitchen king masala Tomato slice jus to make it look great For gravy Grind.palak,green chilli,Ginger ,garlic,
Method
Step 1
Heat pan...put ghee ....clove elaichi n dalchini then put onion roast on low flame..... . Add french beans and capsicum .let it cook ...put salt...... . Add gravy and let it cook for mins . Put rice soaked in water for hour.....add some water..n kitchen king masala ....and let it cook till gravy gets thick..and check whether rice is cooked ..... Later garnish with cheese and tomato...u can also add little lime juice
