Veg
⏳ Prep Time: 90 minute
20 Jun 2020
2020-06-20T22:09:01.000Z
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100 gm Wheat Flour
1 cup chopped Spinach
Spices: Salt as per taste, red chilli powder 1/2 tbsp, Fennel seeds 1/2 tsp, Baking soda 1/4 tsp.
Mix all ingredients in a bowl and prepare medium tight dough.
Make dough balls. You will get small size dough balls.
Cook these dough balls in hot water for min.
Bake for hr at degrees.
Dip in hot ghee and serve hot with Dal.
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