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Recipes

veg

Pakodis for Kadi

โณ Prep Time: 25 minute

12 Nov 2019

2.25

Pakodis for Kadi

Nutritional Overview

Calories


225 kcal

Protein


15 gm

Carbs


30 gm

Fats


5 gm

Ingredients

Besan (give a quick sieve) 50 gms

Veggies of choice thinly shredded - I used onion, capsicum and cabbage - 1/2 cup

Salt to.taste

Turmeric powder 1/2 tsp

Red chili powder 1/2 tsp

Ajwain - 1/4 tsp

Corriander powder - 1/4 tsp

Garam masala - 1/4 tsp

Cumin powder - 1/4 tsp

Oil 5 gms

Method

Step 1

Mix all.ingredient except oil in a bowl and leave it to rest for mins. The veggies shd release the water and you should be able to.form small balls. If it is dry sprinkle.some water. Make small balls, brush with oil and air fry it for mins (flipping once in the middle) at degrees till crisp.

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