Recipes
non-veg
Oven baked fish and potato wedges
By Sonam Singh
⏳ Prep Time: 30 minute
07 Sep 2020
2020-09-07T19:41:04.000Z
3.02
Nutritional Overview
Calories
302 kcal
Protein
31 gm
Carbs
22 gm
Fats
10 gm
Ingredients
Fish 175gm Potato 100gm Tomato 70 gm Cucumber 100 gm Olive oil 7 ml Spices as per your choice. i used kitchen king, salt, red pepper, garam masala
Method
Step 1
- Marinate fish in spices of your choice for - mins. - Cut potato and sprinkle with salt and red pepper - preheat the oven - C - bake it in oven at C for minutes
