Recipes
veg
One pot broad beans rice
By Harini Thaninki
⏳ Prep Time: 10 minute
03 Dec 2019
2019-12-03T19:13:19.000Z
5.54
Nutritional Overview
Calories
554 kcal
Protein
12 gm
Carbs
95 gm
Fats
14 gm
Ingredients
Broad beans 1 cup
Tomato 1 medium
Green Chili 1
Medium Onion 1/2
Garam masala 1tbsp
Ghee 10 grams
Raw rice 50 grams
Ginger garlic paste 1 tbsp
Method
Step 1
Heat ghee in a pan add chopped onion, green chili and sauté it for few minutes
Step 2
Add salt,turmeric and ginger garlic paste and sauté it
Step 3
Now add beans,tomato, garam masala to it and sauté it for few minutes
Step 4
Now add water and add rice to it when the water boiling.
Step 5
Mix it well and place a lid and let it cook for few minutes until the rice cooks and water evaporates
Step 6
Add some chopped coriander and serve hot
