Recipes
veg
one pot bhaji
By Harsh Magotra
⏳ Prep Time: 15 minute
11 Sep 2020
2020-09-11T05:07:03.000Z
1.39
Nutritional Overview
Calories
139.3 kcal
Protein
2.8 gm
Carbs
13.8 gm
Fats
8.1 gm
Ingredients
Veggies 250g
Butter 10g
Onion 25g
Tomato 50g
Salt
Red chilli powder
Turmeric
Pav bhaji masala
Method
Step 1
Heat ghee in pressure cooker.Add chopped ginger garlic and onion and sauté for min
Step 2
add tomatoes and cook for min
Step 3
Add chopped veggies and mix well.add salt,red chilli powder and turmeric and mix
Step 4
pressure cook for -min.
Step 5
Mash using masher and add pav bhaji and cook on low flame for min& it’s ready Add some lemon juice while serving
Step 6
Macros of bread not included
