Recipes
Veg
oats-protein cake
By Prasad Raghorte
⏳ Prep Time: 20 minute
07 May 2020
2020-05-07T09:09:32.000Z
2.10
Nutritional Overview
Calories
210 kcal
Protein
15 gm
Carbs
15 gm
Fats
10 gm
Ingredients
Rolled oats 1/2 scoop approx 12 grams
whey protein unflavoured 1/2 scoop
cocoa powder 1/4th teaspoon
milk 20ml
baking powder 1/4 teaspoon
baking soda 1/4 teaspoon
essence vanila flavour 1/2 spoon (optional)
cinnamon powder 1/4 teaspoon (optional)
dryfruits kaju kismis almonds
sugar 3 teaspoon or stevia 3 sachets
Method
Step 1
grind the oats in mixer to make powder
Step 2
mix oats powder and whey protein, sugar, baking powder, baking soda, cinnamon, cocoa powder in a bowl and mix well
Step 3
add some milk and essence liquid
Step 4
mix the batter using a spoon and keep stirring in clock wise direction for around times
Step 5
make sure the batter is not too liquid
Step 6
apply some butter to the pot in which you are about to pour this mixture into so that it wont stick after baking
Step 7
pour the mixture in pot
Step 8
add stufffing of dryfruits over it
Step 9
for microwave oven keep this mixture in it for minute. For OTG oven keep this mixture on ° temp for . minutes
Step 10
enjoy the delicious cake
