Veg
⏳ Prep Time: 30 minute
16 Apr 2020
2020-04-16T09:41:04.000Z
3.50

350 kcal
20 gm
54 gm
6 gm
Maggie 1 Bowl
Oats 50gms
Capsicum Tomatoes Onion
Tomato sauce
cheese
Boil the maggie by adding maggie masala, make. sure all the water is cooked.
spread the cooked Maggie in circular shape in a plate and let it rest in refrigerator for minutes.
Grind the oats in power and add water to form a paste(not much runny)
spread the oats mixture in a pan by adding butter in form of chilla. cook from one side and flip
now flip the maggie in the cooked side and spread all the finely chopped veggies
cover the pan with lid and cook on low flame for minutes to steam cook the veggies
remove it in a plate and spread sauce to it
you and also add grated cheese
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