Recipes
veg
Oats and Daal Chila
By Dhrasti Patel
⏳ Prep Time: 30 minute
04 Nov 2020
2020-11-04T19:33:00.000Z
4.30
Nutritional Overview
Calories
429.6 kcal
Protein
15 gm
Carbs
69 gm
Fats
10.4 gm
Ingredients
Oats- 50 gm
Mix daal- 50 gm
Veggies- 100 gm
Butter- 10 gm
Method
Step 1
Blend the oats and daal (after soaking) in a blender to make batter.
Step 2
Add processed ( very finely chopped) veggies (onion, tomato, red and green bell pepper, scallion, cilantro and carrot) in the batter.
Step 3
Add salt, cumin powder, ajwain, chilli powder, coriander powder and turmeric powder in thr batter.
Step 4
Let it sit for minutes.
Step 5
Heat the pan and butter it, pour a little batter on the pan and let it cook on both the sides. Repeat until you run out of the batter.
