Recipes
Veg
necessity is the mother of invention......barish hi pakoro ki janani ha 😍 it's raining in Bangalore n in rain it's duty of onion to be a pakora 😄😄
By Rohini Nidhi
⏳ Prep Time: 30 minute
29 May 2020
2020-05-29T18:16:17.000Z
2.06
Nutritional Overview
Calories
206.2 kcal
Protein
14 gm
Carbs
27.2 gm
Fats
4.6 gm
Ingredients
moong dal 40 g
onion 40 g
ghee 5 g
sabut dhaniya/ coriander seeds few
peppercorn 4 pcs
green chilli 2
salt as per taste
turmeric powder
sabji masala just for taste
Method
Step 1
soak moong dal for minimum hours
Step 2
grind it in coarse paste
Step 3
add all the ingredients mentioned above expect ghee
Step 4
heat the appe pan. pour with the help of spoon or if doing with hand just wet the hand with water do that paste doesn't sticks.
Step 5
flip it in between and add ghee with help of brush
