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Recipes

veg

Muthiya dhokala

⏳ Prep Time: 30 minute

03 Feb 2020

4.63

Muthiya dhokala

Nutritional Overview

Calories


463 kcal

Protein


18 gm

Carbs


64 gm

Fats


15 gm

Ingredients

150 gm bottle gourd/ lauki/ dudhi

50 gm spinach

80 gm wheat flour

20 gm soya chunks powder

spices like cumin red chilly turmeric garam masala lemon salt

30 gm carrot for sweet taste

15 ml peanut oil for tampering

50 gm onion

1 green chilly

Method

Step 1

mix all ingredient like shredded Lauki and carrots chopped spinach, onion, chilly

Step 2

add spices

Step 3

roll out cylindrical roll with palm

Step 4

steam it for min

Step 5

rest and when cool down the cut and tamper with mathi mustard curry leaves

Step 6

can have with curd

Categories

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