Recipes
non-veg
Mustard chicken
By Dolan Acharya
⏳ Prep Time: 20 minute
19 Oct 2019
2019-10-19T07:24:36.000Z
2.80
Nutritional Overview
Calories
280 kcal
Protein
25 gm
Carbs
0 gm
Fats
20 gm
Ingredients
Chicken 100 gm
mustard sauce 1 teaspoon
coconut milk 50 ml
mustard oil 10 gm
salt, turmeric to marinate the chicken
Method
Step 1
Heat oil in a pan and add kalonji and green chilli. add one pod of garlic chopped.
Step 2
Add the chicken which was marinated with salt and turmeric and cook it for min.
Step 3
Add spoon of mustard sauce and again cook it for min.
Step 4
Add coconut milk and let the chicken cook in it for another min with occasional stirring.
Step 5
Add green chilli to taste.
Step 6
When the chicken is cooked and gravy is cooked as in pic switch off the flame and serve with white rice.
