Recipes
eggetarian
Mushroom Spinach Omlette
By Dolan Acharya
⏳ Prep Time: 10 minute
25 Nov 2021
2021-11-25T09:58:21.000Z
2.48
Nutritional Overview
Calories
248 kcal
Protein
15 gm
Carbs
2 gm
Fats
20 gm
Ingredients
1. Eggs whole 3 pieces
2. Spinach and mushrooms (not quantified) as per taste
3. Salt, pepper, garlic as per taste
4. Coconut oil 5 ml
5. Onion and tomato. 1 piece each.
6. Chillies
Method
Step 1
Heat ml oil in low flame and stir fry finely chopped onion. I generally dry fry it. . Add chopped tomato once the onion turns pink. . Add the remaining spices and let it cook in low flame. . Add mushrooms chopped and finely chopped spinach and cook for minutes. . Switch off the flame and mix the above cooked vegetables in the egg batter. Add salt. Mix well. . Pour the batter in the hot tawa and cover to let it turn fluffy.
veg
Nenua Chana ( Black ) Sabzi
Veg
🌸Ruby Cooling Sabza Raita 🌸 “Coach, sabza seeds kaise consume kare?” 👀 One question I keep getting from my mentees again and again.
Non-Veg
