Recipes
Veg
Mushroom Salt and Pepper!
By Amrita Bhatia
⏳ Prep Time: 10 minute
06 Feb 2023
2023-02-06T08:48:06.000Z
1.37
Nutritional Overview
Calories
136.7 kcal
Protein
8.2 gm
Carbs
12.7 gm
Fats
5.9 gm
Ingredients
Mushroom 250 gm Onion 50 gm Butter 5 gm Salt as per taste Half tsp black pepper Oregano Chilly flakes
Method
Step 1
Take a pan, put gms of butter. Add chopped onion and saute it for mins. Add chopped mushroom and salt. Cover the lid and cook till all the water from the mushroom dries up. Add pepper, oregano and chilly flakes and saute for another mins. It is ready to eat.
