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Recipes

veg

Mushroom rice

⏳ Prep Time: 30 minute

28 Aug 2020

1.60

Mushroom rice

Nutritional Overview

Calories


160.5 kcal

Protein


3 gm

Carbs


36 gm

Fats


0.5 gm

Ingredients

Oil

Ginger n garlic

Green chilly

Onion

Mushroom

Salt n pepper

Dark soya sauce

Green chilly sauce

Green onion

Rice 100gms

Bell peppers

Method

Step 1

Boil the rice to % and keep it aside

Step 2

Heat oil in a pan and sauté the mushrooms

Step 3

Add chopped ginger garlic and green chillies

Step 4

Add all the other chopped veggies of your choice and sauté for a while on a medium flame.

Step 5

Add the boiled rice, salt, pepper,dar soya sauce and green chilly sauce. And mix well

Step 6

Garnish with green onion and serve.

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