Recipes
Veg
Moringa leaves infused Dal khicdi
By SRM
⏳ Prep Time: 25 minute
01 Jan 2021
2021-01-01T11:53:29.000Z
3.17
Nutritional Overview
Calories
317.4 kcal
Protein
11.5 gm
Carbs
44 gm
Fats
10.6 gm
Ingredients
Rice-40g
Dal-30 g
ghee or oil-10g
garlic-two cloves
green chillies-1
onion- half an onion
jeera- one teaspoon
asofoetida-one pinch
salt-as per taste
masalas:turmeric and chilly powder-as per taste
curry leaves and coriander leaves
Moringa leaves or any greens- 50g
Method
Step 1
Wash and soak the rice and dal for twenty minutes boil them with turmeric till soft and mushy. Add half of the ghee, splutter jeera ,add the hing, onion, garlic ,green chillies ,curry leaves etc .Add the spices ,saute and add the cooked dal rice mixture. Season with salt,add the greens ,a dash of water and simmer for three to four minutes.garnish with coriander leaves. And your yummy meal is ready
