veg
โณ Prep Time: 30 minute
30 Dec 2019
2019-12-30T12:04:36.000Z
3.40

339.5 kcal
15 gm
30.5 gm
17.5 gm
Wheat Flour 30 gm
Methi leaves
Crushed Garlic
Chili paste
Salt
Paneer 50 gm
Cheese 1 cube
Black pepper
Pizza seasoning pinch
Oregano pinch
Mix wheat flour, methi leaves, garlic, salt, chili paste mix well. Knead into a dough.
For the filling grate paneer, cheese. Mix the black pepper, pizza seasoning, oregano and keep ready.
Roll the Methi paratha, roast it on the pan.
Spread the Paneer mix on half paratha. Fold the other half over it.
Roast it on the pan with gm butter, on both the sides.
Methi Thepla Paneer Quesadilla is ready.
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