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Recipes

veg

Matra-Pav

⏳ Prep Time: 60 minute

11 Jul 2022

3.01

Matra-Pav

Nutritional Overview

Calories


301 kcal

Protein


19 gm

Carbs


54 gm

Fats


1 gm

Ingredients

Matra (white peas) : 100g

Mint Leaves -3/4 cup

Black Cardamom, Cumin, Fennel seeds - 1 tsp each

Dry red chilli - 2

Hing - a pinch

Black Salt - acc to taste

Black Pepper - 5

Amchur Powder - 1/2 tsp

Tamarind - 1 tbsp

Chaat Masala, red chili powder, Garam masala - 1/2 tsp each

Method

Step 1

Soak white peas overnight, drain the water and add cups water and pressure cook on high flame for mins, and then mins on slow flame

Step 2

To make mint chutney, take all ingredients, apart from white peas and grind it on a food processor

Step 3

Add tbe chutney to white peas and let it cook for few mins

Step 4

Garnish with chopped onions and julliened ginger and lemon wedges

Step 5

Serve with buttered kulcha/ pav according to your carb macros