Recipes
Veg
masala vermicelli(veggies vermicelli)
By sarita
⏳ Prep Time: 30 minute
29 Jun 2020
2020-06-29T09:14:26.000Z
4.12
Nutritional Overview
Calories
412 kcal
Protein
12 gm
Carbs
64 gm
Fats
12 gm
Ingredients
vermicelli-80gm
green peas-30gm
onion-50gm
ghee-10gm
spices-salt,red chilly, turmeric, coriander powder,garam masala
lemon-1/2
Method
Step 1
take a pan and semi boil vermicelli
Step 2
after that take a non stick pan add ghee in it
Step 3
when the ghee is hot add onion and saute it
Step 4
now add green peas and all spices
Step 5
add vermicelli and water cover the pan for mints
Step 6
now masala veggies vermicelli is ready to serve with some sauce or chutney
