Recipes
veg
Masala sweet potato paratha
By Srija Banerjee
⏳ Prep Time: 30 minute
23 Jun 2020
2020-06-23T03:38:53.000Z
3.65
Nutritional Overview
Calories
365.2 kcal
Protein
7.8 gm
Carbs
70 gm
Fats
6 gm
Ingredients
100gm boiled sweet potato
10 gm onion
60gm whole Wheat flour
Ghee 5 gm
Method
Step 1
Mash boiled sweet potato, add chopped onion, add red chilly powder, dry mango powder, roasted cumin powder, garam masala powder, a pinch of hing, carom seeds and salt. Mix all well.
Step 2
Make a dough of whole wheat flour. Roll, make a ball, Add the stuffing well. Now roll it well.
Step 3
Heat a tawa, fry the parathas, add ghee and flip sides and fry well on both sides.
Step 4
Serve with curd & pickle (macros excluded).
