Recipes
veg
Masala lemon rice
By Harini Thaninki
⏳ Prep Time: 10 minute
07 Nov 2019
2019-11-07T15:39:00.000Z
3.49
Nutritional Overview
Calories
349 kcal
Protein
7 gm
Carbs
60 gm
Fats
9 gm
Ingredients
Raw Rice 60grams
Cumin seeds
Mustard seeds
Dried red chili
Curry leafs
Ginger and garlic finely chopped 2 tbsp
Green chili 2
Medium size Onion 1/2
Turmeric
Salt
Whole garam masala 1/2 tbsp
Chili powder 1/4 tbsp
Lemon 1(juice)
Cilantro
Mint leafs
Method
Step 1
Boil and cook the rice separately
Step 2
Take a pan add the tempering and then add chopped ginger and garlic sauter it and add chopped onions and sauté it again
Step 3
Add salt, turmeric and add green chili, mint,cilantro
Step 4
Now add the garam masala, chili powder and saute it a bit
Step 5
Now add the cooked rice and mix it well then add the lemon juice and take it in to a plate serve hot
