Recipes
veg
Masala arbi
By DrPreeti Rajput
⏳ Prep Time: 20 minute
24 Jul 2021
2021-07-24T04:37:18.000Z
2.34
Nutritional Overview
Calories
234 kcal
Protein
1.5 gm
Carbs
34.5 gm
Fats
10 gm
Ingredients
1. Taro/ arbi 100 g 2. Onion 50 g 3. Tomato 100 g 4. Oil 10 g 5. Carom seeds 6. Red pepper powder 7. Turmeric powder 8. Coriander powder 9. Salt as per taste 10. Ginger garlic paste
Method
Step 1
Boil the taro and peel it. Cut it into smaller pieces. . Grind the tomatoes and onions and make a smooth paste. . Heat the oil in a pan, put carom seeds. . Add ginger, garlic paste. After min add tomato and onion paste. Add spices. . Wait for the masala to get cooked properly . When masala leaves oil in the pan, add boiled arbi into the masala. . Mix well all the ingredients. The masala arbi is ready!
