Recipes
eggetarian
Mango Oatmeal Porridge
By Nafeesa Saleh
⏳ Prep Time: 10 minute
16 Jun 2020
2020-06-16T07:28:26.000Z
3.53
Nutritional Overview
Calories
352.8 kcal
Protein
20.9 gm
Carbs
36.7 gm
Fats
13.6 gm
Ingredients
Oats - 25gm
Milk low fat - 100ml
Mangoes - 100gm
Egg- 2
Butter- 2gm
Chia seeds - a pinch
Zero calorie sweetener- as per the taste
Method
Step 1
Brush the skillet with butter and dry roast the oats until it’s golden brown.
Step 2
Add milk and let it cook on low flame. Meanwhile, whisk the eggs and add it to the skillet while continuously stirring and scraping it until egg is cooked.
Step 3
Now make the puree out of mangoes and retain some for topping. Add the puree to the porridge and also add sweetener.
Step 4
Top it with remaining mango slices and sprinkle chia seeds. Serve hot or chill as you like it.
