Recipes
Veg
Mango custard
By Pallavi Singh
⏳ Prep Time: 15 minute
27 May 2020
2020-05-27T14:09:06.000Z
2.05
Nutritional Overview
Calories
205 kcal
Protein
8 gm
Carbs
32 gm
Fats
5 gm
Ingredients
Custard powder - 1.5 spoon
Milk -200ml
Stevia -according to your taste
Mango-half
Method
Step 1
Boil the milk and add stevia to it
Step 2
Mix custard powder with warm milk and make a consistent paste in a bowl.
Step 3
Add custard paste to the boiling milk and mix it.
Step 4
After sometime, the milk will start getting thicker.
Step 5
In a meanwhile, cut mangoes and put it in the fridge.
Step 6
After -minutes, switch off the gas and let it settle down.
Step 7
Once the custard is at room temperature , keep it in the fridge
Step 8
While serving, add mangoes to the custard.
