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Recipes

veg

Mac n Cheese

⏳ Prep Time: 30 minute

18 May 2020

5.06

Mac n Cheese

Nutritional Overview

Calories


506.2 kcal

Protein


21.8 gm

Carbs


64.7 gm

Fats


17.8 gm

Ingredients

Macaroni: 70 gms

Mozzarella: 25 gms

Butter: 5 gms

Wheat 4 gms

Milk: 200 gms

Method

Step 1

Boil macaroni Heat a Kadhai Add butter and some ginger garlic paste ( Optional ) Add wheat Cook it till its light brown and Aroma starts coming Add milk slowly while stirring it to prevent lumps Add cheese Add Italian seasonings Put in the boiled macaroni Let it cook Once the white sauce is Sticked to the macaroni, take it out. Sprinkle some cheese on top Microwave for minute Enjoy the cheese pull πŸ§€πŸ’•

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