Recipes
non-veg
Lunch chicken , veggies and lentils
By Shilpa Reddy
⏳ Prep Time: 35 minute
22 Aug 2019
2019-08-22T19:19:10.000Z
3.76
Nutritional Overview
Calories
376 kcal
Protein
40 gm
Carbs
45 gm
Fats
4 gm
Ingredients
Rice 35
chicken breast 120 gm
Asparagus 6 spears
brocolli 30 gm
Brussel sprouts 20 gm
Method
Step 1
Bake you chicken and veggies together at for min, pressure cook your lentils and rice. In lentils you can add your veggies if you want i have added some zucchini to it.
