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Recipes

non-veg

Lemon butter fish

⏳ Prep Time: 45 minute

15 Dec 2021

2.27

Lemon butter fish

Nutritional Overview

Calories


227.5 kcal

Protein


39 gm

Carbs


1 gm

Fats


7.5 gm

Ingredients

Tilapia fish fillets 150gm

Butter 3gms

Mixed herbs

Lime juice

Black pepper and paprika powder

Method

Step 1

Wash and marinate fish fillets with salt, black pepper, mixed herbs and lime juice for mins and keep it covered in fridge.

Step 2

In a non-stick pan, add butter. Slowly put the marinated fish fillets. Sprinkle paprika powder and little salt. Mix with the spatula and cook for mins by turning sides.

Step 3

Slowly take it out in a plate once completely cooked and Serve hot.

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