Recipes
vegan
Khata Meetha Mango Popsicles
By Ipshita Mukherjee
⏳ Prep Time: 10 minute
15 Apr 2021
2021-04-15T12:40:45.000Z
0.35
Nutritional Overview
Calories
34.8 kcal
Protein
0.2 gm
Carbs
8.5 gm
Fats
0 gm
Ingredients
Raw mango 100g
Ripe mango 100g
Black salt
Roasted jeera powder (optional)
Chaat masala
Sweetener
Method
Step 1
To begin making the Mango Popsicle Recipe, remove skin of mangoes and roughly chop the them. Blend the mangoes with water in blender until smooth, add more water if it’s too thick. Then add sweetener, black salt, chaat masala and roasted jeera and blend once again.
Step 2
Pour the mango juice in popsicle molds and cover them. Place them in freezer for at least - hours until set and ready to eat.
