Recipes
veg
Keto Palak Paneer
By Vidhi Bhatia
⏳ Prep Time: 30 minute
29 Jan 2021
2021-01-29T09:18:50.000Z
6.30
Nutritional Overview
Calories
630 kcal
Protein
32 gm
Carbs
31 gm
Fats
42 gm
Ingredients
Spinach 200 gms
Paneer 100 gms
Cashew nuts 10 gms
Almond Flour 30 gms
Method
Step 1
Boil Palak and cashew nuts, strain the water and shift palak to cold water
Step 2
Grind the Palak and cashew nuts in mixer with aid of a bit of water to make a paste
Step 3
Heat gms of coconut oil in the pan, add hing, jeera, haldi, Lal mirch
Step 4
Add paste to the pan and mix it well and leave it for mins
Step 5
Add Paneer cubes and Garam masala and stir well
Step 6
Make almond roti using almond flour and tada you kept meal is ready
