veg
⏳ Prep Time: 15 minute
02 Aug 2020
2020-08-02T07:29:24.000Z
7.35

735 kcal
12 gm
102 gm
31 gm
Rice 40g
Milk 100g
Sugar 60g
Cashew nuts 20g
Almonds 10g
Ghee 15g
Kesar few strands
Cardamom 3
Heat ghee and add pre soaked rice cardamom and sauté till moisture dries up
meanwhile make sugar syrup with water
Add milk in rice,dry fruit finely chopped and cook till milk dries up
Add sugar syrup and cook on simmer flame
wen moisture dries up.Sprinkle saffron water and some strand and mix well
turn off flame & let it rest for min before serving
We took serving of g each so cal per serving is p . c . f .
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