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Recipes

eggetarian

Indian Bhurji/Scrambled eggs

⏳ Prep Time: 7 minute

21 May 2021

2.52

Indian Bhurji/Scrambled eggs

Nutritional Overview

Calories


252 kcal

Protein


18 gm

Carbs


0 gm

Fats


20 gm

Ingredients

Eggs 3 (can scale up or down) Butter 5 gm (can scale up or low) Any spices/ Italian spices/ Indian spices (according to taste)

Method

Step 1

Whisk the eggs together. Heat butter (within macros) in a pan. Add the whisked eggs (like omlet).Now add chilli flakes, mixed herbs, oregano, salt to taste. (Can add turmeric if u want yellow colour). Scramble this together with a spoon. Cook till soft consistency (-min). Switch off the flame. Can garnish with coriander. note- do not overcook as it will turn it a little hard, nevertheless still tasty. Tada!!

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