Recipes
Vegan
ice 🍨 cake
By Venera Choudhary
⏳ Prep Time: 250 minute
16 Feb 2021
2021-02-16T20:24:52.000Z
2.58
Nutritional Overview
Calories
258 kcal
Protein
7 gm
Carbs
18.4 gm
Fats
17.4 gm
Ingredients
INGREDIENTS 125 g dark chocolate 85% cacoa 250 g Cashew butter 20 % fat 🤣🤣🤣 800 g Coconut cream
Method
Step 1
INSTRUCTIONS: Put the chocolate to melt in a water bath. Add it to other products and blend. In a form with a falling bottom, pour the finished mixture. Put in the refrigerator for hours. And then we lick our fingers. If you want, add tablespoons of honey or other sweetener. May your soul be sweet .🤪🤣🤣 Nutrition :I cut into pieces you can and more. piece around g
