Recipes
veg
homemade Taco
By Aashi Kapoor
⏳ Prep Time: 10 minute
29 Sep 2020
2020-09-29T15:15:51.000Z
1.76
Nutritional Overview
Calories
175.9 kcal
Protein
5.5 gm
Carbs
22.5 gm
Fats
7.1 gm
Ingredients
Chesse-10g
Ketchup-1 tablespoon
Onion and capsicum
1 leftover or cooked roti
1 teaspoon of butter
Method
Step 1
In a bowl add add onion and capsicum
Step 2
To it add origano and chilly flakes, salt if needed
Step 3
Add ketchup to make a mixture
Step 4
Apply some sauce on the roti and pace the mixture in it
Step 5
Grate the cheese on top
Step 6
Then add butter in a pan and cook upside down, till it turns golden brown and crispy.
