Recipes
vegan
High Protein Tofu noodle
By Abhishek
⏳ Prep Time: 25 minute
20 Apr 2024
Nutritional Overview
Calories
650 kcal
Protein
40 gm
Carbs
100 gm
Fats
10 gm
Ingredients
Tofu
Noodles
Corn flour
Method
Step 1
Add around - ml of oil in a pan
Step 2
In a bowl put the tofu chopped in pieces. Add around gms cornflour, salt and pepper.
Step 3
Transfer the tofu from the bowl to the pan and fry in low flame for a few minutes. Once, crispy add some Soy sauce and chilli sauce. Add spices as per taste.
Step 4
In another utensil, bowl the noodles. Once boiled, transfer the noodles to the pan with tofu
Step 5
Cook together for a few minutes. Add more soya and chilli sauce, along with salt and pepper
Step 6
Ready to serve
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