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Recipes

Veg

High protein pan cake

⏳ Prep Time: 15 minute

30 Oct 2020

2.75

High protein pan cake

Nutritional Overview

Calories


275 kcal

Protein


28 gm

Carbs


25 gm

Fats


7 gm

Ingredients

Oats 30gms whey protein 30gms Milk 10ml ghee 4gms Water (as per consistency)

Method

Step 1

Take gms plain oats grind it to powder form. Add gm whey protein (flavoured) to it. Add ml of milk and water for batter like consistency and mix it in the mixer. Take a pan and pour your batter and add ghee to it. cook on both sides.

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