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Recipes

veg

Greens Cooked in ACV

⏳ Prep Time: 600 minute

05 Apr 2020

0.82

Greens Cooked in ACV

Nutritional Overview

Calories


82 kcal

Protein


2 gm

Carbs


5 gm

Fats


6 gm

Ingredients

200 g Green veggie ( of your choice)

75 g Broccoli

75 g Zuchhini

75 g Cucumber

Italian seasoning

Apple cider Vinegar

Salt

Mustard seed

Green chilli optional

Method

Step 1

Chop Vegetables.

Step 2

In a heated pan, add Butter, mustard seeds.

Step 3

Put all veggies , add ACV, salt.

Step 4

Cook it for - mins , or until it’s done.

Step 5

Add Italian seasoning.

Step 6

Serve hot 🙂

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