Recipes
veg
Green moong daal chilla with onion
By Isha Malya
⏳ Prep Time: 15 minute
25 Jul 2022
2022-07-25T16:54:07.000Z
0.93
Nutritional Overview
Calories
93 kcal
Protein
10 gm
Carbs
2 gm
Fats
5 gm
Ingredients
Green moong daal, onion, butter, ginger, chilli, coriander
Method
Step 1
Daal chilla Green moong daal - medium bowl, soak it for a night. Chilli - Adarak - gram Coriander - As per your taste Salt Pepper Bit of water to keep it less concentrated Grind it all together Cooking method Non stick pan and heat it high Lower the flame and pour the batter and spread it round on the non stick pan. Add few drops of butter/oil to sides of chilla. Add onion on top of chilla and fold it half. Let onion cook with steam from chilla like a sandwich. Your chilla ready Eat with chantey and enjoy
