Recipes
veg
Gajar halwa
By Shubham jain
⏳ Prep Time: 45 minute
15 Jan 2021
2021-01-15T06:20:36.000Z
1.28
Nutritional Overview
Calories
128.3 kcal
Protein
2.8 gm
Carbs
21.4 gm
Fats
3.5 gm
Ingredients
Carrot
Milk
Jaggery
Dry fruits
Method
Step 1
Step : Take milk in kadhai Let it boil and add - grated carrots to it. Step : Cook this mixture for few minutes. Stir the mixture occasionally. Step : Cook the mixture till milk is reduced by % Now add jaggery powdered to it. Mix well and the halwa is prepared now. Do the toppings with dry fruits to the halwa. The halwa is ready to serve.
