Recipes
non-veg
fish fry
By Ankita Singh
⏳ Prep Time: 30 minute
01 Aug 2020
2020-08-01T05:22:24.000Z
3.12
Nutritional Overview
Calories
312 kcal
Protein
68 gm
Carbs
1 gm
Fats
4 gm
Ingredients
Fish 300 grams
Lemon 1 , turmeric 5grams , red chilli powder 2 grams , salt 1/2 tsp , garam masala 5 grams , sambhar masala 2 grams
10 ml oil ( mustard oil preferably)
Method
Step 1
Clean and wah fish .. wipe with paper towel
Step 2
Now take a bowl, squeeze lime juice and add all the spices . Mix well and marinade fish pieces well with it .
Step 3
Heat oil in a nonstick or cast iron pan and then fry fish on medium to high flame ( each side for minutes)
