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Recipes

non-veg

Egg Salad

⏳ Prep Time: 10 minute

22 Jul 2020

2.80

Egg Salad

Nutritional Overview

Calories


280 kcal

Protein


13.4 gm

Carbs


15.2 gm

Fats


18.4 gm

Ingredients

Boiled egg - 2 Tomatoes- 1 Cucumber- 50 gm Red Onion- half Chilli - 1 Garlic Mayo - 1

Method

Step 1

Chop everything in small cubes, mix the garlic mayo with everything in a bowl- add salt pepper to taste

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