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Recipes

non-veg

egg salad

⏳ Prep Time: 5 minute

07 Jul 2020

2.86

egg salad

Nutritional Overview

Calories


286 kcal

Protein


6 gm

Carbs


25 gm

Fats


18 gm

Ingredients

4 hard boiled eggs, peeled 2 Tablespoons light mayo 1/8 teaspoon yellow mustard 1/8 teaspoon salt pepper to taste

Method

Step 1

Place all ingredients into a bowl. Combine with a fork.

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