Recipes
Eggetarian
Egg Salad
By KAINAZ HAVALDAR
⏳ Prep Time: 30 minute
28 Oct 2022
2022-10-28T09:26:30.000Z
3.88
Nutritional Overview
Calories
387.7 kcal
Protein
30.8 gm
Carbs
9.2 gm
Fats
25.3 gm
Ingredients
For Salad Eggs 5
2 Tbsp celery, finely chopped 3 Tbsp red onion, finely chopped 3 Tbsp dill, chopped 3 Tbsp chives, chopped
For the Dressing:1/3 cup mayonnaise 2 tsp lemon juice 2 tsp Dijon mustard 1/2 tsp paprika 1/2 tsp salt 1/4 tsp ground pepper 1 garlic clove, minced
Method
Step 1
Egg Dressing: The dressing in any salad can really make or break a recipe. This awesome creamy dressing adds so much flavor to the simple salad. Eggs never tasted so good!
Step 2
In a bowl, add the mayonnaise, Dijon mustard, paprika, garlic, lemon juice, salt and pepper.Mix until the dressing is creamy and ingredients are well incorporated.
Step 3
Cook eggs and cool. Once cooled, peel and chop eggs (we like ours chunky) and place into a salad bowl. Add finely chopped celery, red onion, dill and chives. In a separate bowl, combine ingredients for the dressing. Gently stir dressing into the egg salad until coated and serve
