Recipes
Eggetarian
Egg Rice
By Seethalakshmi Krishnakumar
⏳ Prep Time: 15 minute
13 Sep 2020
2020-09-13T13:51:43.000Z
4.63
Nutritional Overview
Calories
462.9 kcal
Protein
17.3 gm
Carbs
50.5 gm
Fats
21.3 gm
Ingredients
Egg - 2
Onion - 30gms
Capsicum - 70gms
Oil - 5gms
Rice - 50gms
Method
Step 1
Cook the rice first and keep it aside
Step 2
Heat oil in a pan
Step 3
Add chopped Onions and fry for few seconds
Step 4
Add chopped Capsicum and fry until crunchy
Step 5
Lower the flame to medium. Break eggs and add them to the pan
Step 6
Scramble them and cook till soft
Step 7
Sprinkle salt evenly
Step 8
Add pepper powder and mix everything untill eggs are fully cooked
Step 9
Add cooked and cooled rice , Mix well
Step 10
Mix for about minutes and your egg Rice is ready to eat
