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Recipes

Eggetarian

Egg paneer fried rice

⏳ Prep Time: 30 minute

06 Jun 2020

6.20

Egg paneer fried rice

Nutritional Overview

Calories


620.2 kcal

Protein


30 gm

Carbs


41.8 gm

Fats


37 gm

Ingredients

Egg - 3

Paneer - 50g

Rice - 40g

Ghee/oil - 10g

Veggies (French beans, carrot, red bell pepper, yellow bell pepper, onion) - 200g

Curry leaves - few

Ginger - half inch finely chopped

Garlic - 5 cloves finely chopped

Black pepper

Salt

Lemon/ACV

Method

Step 1

Add oil to a pan, add eggs, black pepper powder and salt - scrumble and keep aside.

Step 2

Add oil to pan, add ginger, garlic, paneer, veggies and powdered black pepper generously and salt to taste.

Step 3

Add scrumbled egg and cooked rice.

Step 4

Add lemon juice as per your taste or apple cider vinegar spoon.

Step 5

Garnish with coriander leaves and serve.

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