Recipes
Eggetarian
Egg Curry Rice
By Ashish Bartwal
⏳ Prep Time: 30 minute
03 Jun 2020
2020-06-03T13:55:19.000Z
4.89
Nutritional Overview
Calories
489 kcal
Protein
18 gm
Carbs
48 gm
Fats
25 gm
Ingredients
Eggs 3 whole
Rice 60 gms
Ghee 10 gms
Onion 1 medium
Tomato 1 medium
Green chilli 2
Ginger Garlic paste
Method
Step 1
Boil Eggs
Step 2
Add ghee to a pan ,followed by onion and cook until golden brown
Step 3
Add ginger garlic paste and cook for mins
Step 4
Add chopped ripe tomato and cook for mins on a medium flame Add salt, Red chilli Powder and turmeric
Step 5
Blend the mixture into a coarse paste.
Step 6
add chicken/garam masala and cook for mins
Step 7
Add Eggs are serve with steamed rice and choice of veggies.
