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Recipes

non-veg

Easy Pan-seared salmon

⏳ Prep Time: 10 minute

18 Dec 2022

2.90

Easy Pan-seared salmon

Nutritional Overview

Calories


290 kcal

Protein


41 gm

Carbs


0 gm

Fats


14 gm

Ingredients

Salmon

Olive oil

Lemon juice

Method

Step 1

Take gms raw salmon and it with Salt and Black pepper

Step 2

Take a pan and put it on medium heat

Step 3

Add gms oil or butter over the pan

Step 4

Once the oil or butter on the pan is heated well, put salmon over it with skin side down

Step 5

Fry it until it is crispy and half of the salmon is white in color from skin-side or bottom. Then turn it upside down and heat for a few more minutes

Step 6

Once it is cooked well, transfer it into a plate and squeeze some lemon juice over it. Add some extra butter or salt over it, if required