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Recipes

eggetarian

devil eggs

⏳ Prep Time: 20 minute

27 Jul 2020

4.03

devil eggs

Nutritional Overview

Calories


403 kcal

Protein


20 gm

Carbs


2 gm

Fats


35 gm

Ingredients

3 eggs

30 grams mayonnaise

White vinegar 5 ml

Yellow mustard 5 grams

Salt and paprika

Method

Step 1

Boil and peel off eggs

Step 2

Cut in equal halves and scoop out the yolk

Step 3

In a mixer jar , add scooped out egg yolk ,add mayonnaise, vinegar, salt , paprika and mustard seeds. Grind it to paste.

Step 4

Using a piping bag , refill the yolk space

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