Recipes
veg
Dates & Paneer laddu Happy Makarsankranti
By Dhwani Jatin Jain
⏳ Prep Time: 900 minute
14 Jan 2020
2020-01-14T09:44:16.000Z
2.53
Nutritional Overview
Calories
253.1 kcal
Protein
8.6 gm
Carbs
24.3 gm
Fats
13.5 gm
Ingredients
Dates 30gm
paneer 50gm
seffron 10 strands
dry roasted almonds 5gm
Method
Step 1
mix all ingredients in jar n crush it
Step 2
make laddu
Step 3
fridge it for min to set
